Spring Has Sprung!

And in our house, that means picnic weather. Once the daffodils begin to sprout my kids start begging to eat dinner outside. So tonight, exhausted after a long weekend of sports practices and birthday parties and not wanting the day to end, I welcomed the break from cooking (and cleaning up after) a “proper” meal. On our menu – fresh roasted turkey and cheddar sandwiches, cut up carrots, strawberries and a chocolate chip cookie. The cookie served (and eaten) alongside the sandwich, of course!
What’s on your spring picnic dinner menu?
